DINNER MENU

APPETIZERS SOUP + SALAD STEAK ON A STONE ENTREES SANDWICHES SIDES DESSERT

Appetizers

$17

Calamari

thai chili, cucumber slaw, sriracha

$17

$14

sauerkraut balls

Falter's jalapeno smoked sausage, cheddar, bacon, sweet whole grain mustard

$14

$15 (V)

buffalo cauliflower

pilsner-tempura batter, choice of sauce (honey mustard, chipotle bbq, Thai chili, spicy garlic, honey hot, habanero hot), celery, dark lager bleu cheese

$15 (V)

$16

brewery chicken wings

choice of sauce (honey mustard, chipotle bbq, Thai chili, spicy garlic, honey hot, habanero hot), celery, dark lager bleu cheese

$16

$14 (GF, V+)

hummus & pita

housemade hummus, cucumber, tomato, carrot, bell pepper, spicy chili oil

$14 (GF, V+)

$17

Poutine

house-cut fries, double bock demi glacé, cheese curds, brown ale braised beef

$17

$18

Tuna Tartare

ginger vinaigrette, wontons, micro-salad, cucumber, wasabi-honey & Sriracha drizzle

$18

Soup

Chef Nate's Soup of the Day

Salads

$10 (GF, V+)

House

mixed greens, red onion, spiced walnut, bleu cheese, maple shallot vinaigrette

$10 (GF, V+)

$11 (GF, V)

wedge

iceberg lettuce, tomato, red onion, smoked bacon, dark lager bleu cheese dressing

$11 (GF, V)

$12 (GF V+)

Quinoa

arugula, tomatoes, cucumbers, carrots, feta, almonds, kalamatas olives, parmesan-basil vinaigrette.

$12 (GF V+)

$17 (GF)

almond crusted chicken

mixed greens, green apples, white cheddar, smoked bacon, maple shallot vinaigrette, honey mustard drizzle, almond crusted fried chicken

$17 (GF)

$21 (GF)

thai tenderloin

mixed greens, tomato, carrot, red onion, peanuts, white cheddar, ginger vinaigrette, soy honey sauteed beef

$21 (GF)

*(add grilled chicken, shrimp, or tofu +8, salmon +10, beef tenderloin +4.5 to any salad)

Signature Steak on a Stone

$45 (GF)

The Rock Filet

hand trimmed 6oz beef tenderloin, served for you to cook at your table on a tulikivi firestone, assorted sauces, choice of petite salad, choice of side

$45 (GF)

$46 (GF)

Rock Surf & Turf

hand trimmed 4oz beef tenderloin filet with shrimp & sea scallops, served for you to cook at your table on a tulikivi firestone, assorted sauces, choice of petite salad, choice of side

$46 (GF)

*(add ounces to any beef tenderloin rock filet +4.5 an ounce)

Entrees

$44 (GF)

Filet Medallions

6oz hand cut choice beef tenderloin filets, garlic mashed potato, asparagus, bacon red pepper relish, double bock demi-glacé

$44 (GF)

$42

Short Rib

beer braised, loaded mashed potatoes, house veg, caramelized onion, double bock demi-glace

$42

$25

Spaghetti & Meatball

8oz house made meatball (veal, pork, beef), house marinara, shredded parmesan, herb crostini

$25

$28 (GF)

Pork Chop

12oz bone-in pork chop, house rub, loaded mashed potatoes, coleslaw, opinion ring, Korean bbq

$28 (GF)

$25

Chicken Scallopini

capellini,tomatoes, spinach, shallots, basil, parmesan, lemon-butter-caper pan sauce (GF)

$25

$23 (V)

Cajun Chicken Penne

blackened chicken, bell pepper, shallot, tomato, garlic, scallion, parmesan cheese, spicy Cajun cream

$23 (V)

$30 (GF)

Salmon

crab cake stuffed, garlic mashed potatoes, house vegetables, bearnaise, chipotle-maple glaze, fried capers

$30 (GF)

Walleye

cornmeal crushed & pan-fried, dirty rice, asparagus, coconut-sweet corn puree, micro salad

$30 (GF)

$28

Tuna

blackened, rare, washabi mashed potatoes, chef vegetables, cucumber slaw, soy-honey

$28

Chef Nate's Crab Cakes

pan seared lump and claw crab cake, dirty rice, broccoli, coconut-sweet corn puree, spicy remoulade

$28

$24 (V)

Ravioli

grilled vegetable ravioli, spinach, roasted peppers & pine nuts, basil-sage cream

$24 (V)

$22 (GF, V+)

Mediterranean Chickpea

(carrot, red onion, spinach, basil, tomatoes, kalamata olives) quinoa, marinated portabella, (substitute tofu upon request)

$22 (GF, V+)

*(add grilled chicken, shrimp, tofu +8, salmon +10, beef tenderloin +4.5 an ounce to any entree)

SANDWICHES

$18 (GF)

bott burger

house burger, smoked bacon, choice of cheese (American, white cheddar, bleu, colby jack, swiss), lettuce, tomato, red onion, challah bun

$18 (GF)

$16

Slow-Roasted Pork

white cheddar, cucumbedr slaw, Korean bbq sauce, sourdough

$16

$17 (GF)

honey habanero chicken

almond crusted fried chicken, honey hot sauce, lettuce, tomato, red onion, smoked bacon, white cheddar, challah bun

$17 (GF)

$20

corned beef reuben

7oz house prepared corned beef, swiss, sauerkraut, thousand island, rye

$20

$15 (V)

Portabella

hummus, pickled onion, spinach, feta, pesto aioli, challah bun

$15 (V)

(sandwiches served with spicy pickle chips and house-cut fries, wraps available upon request)

Sides

Garlic Mashed Potato

Loaded Mashed Potato

(white cheddar, bacon, scallions)

House-cut French Fry

Quinoa

Asparagus

Broccoli

House Veg (carrots, snow peas, red onion, sweet corn)

Cucumber Slaw

Dirty Rice

Dessert

$12

Buckeye Brownie

chocolate peanut butter brownie, vanilla ice cream, whipped cream, brown ale chocolate sauce

$12

Chef Nate's Cheesecake

graham cracker crust, New York style cheesecake, mixed berry coulis, caramel glaze, whipped cream

$12

Elevator Bread Pudding

cinnamon + apple pecan, vanilla ice cream, caramel glaze

$12

$10

Malt Creme Brûlée

vanilla bean creme, sweetened malt reduction, caramelized sugar

$10

$17

Carrot Cake

towering 8-layer carrot cake, cream cheese icing, vanilla creme anglaise, caramel sauce

$17